2025 Summer 6 – Monday
July 22, 2025 – by Carol in 2025, Summer 6, Tuesday, Weekly Meals
🍽️ The Menu
- Main Dish: Ranch Chicken and Rice Salad
- Side Dish: None – it’s a full meal salad (don’t be greedy)
- Embedded: Herbed Chicken Rice-A-Roni (though we used the boxed stuff this time… oops)
📸 Final Plate

🔍 About the Meal
The base is a homemade version of Rice-A-Roni — long grain white rice toasted with vermicelli, simmered in seasoned broth (thank you, nutritional yeast), and fluffed to perfection. From there, we throw in grilled chicken, diced bell peppers, a generous amount of cheddar (and a little Cotija if you’re feeling fancy), and a swirl of ranch dressing.
Yes, it’s technically a salad. No, it’s not going to win points with your kale friends.
📷 Photo Journal




📝 Monday Notes
- Used boxed Rice-A-Roni instead of homemade.
- Chicken came from the freezer (praise past Carol).
- Cheese upgrade = cheddar + Cotija.
- Forgot the ranch again. I’m consistent, if nothing else.
- Served warm because “cold rice” is apparently a crime in this house.
- Texture leaned a little mushy, probably because I rushed the cooling step.
🎬 Behind the Scenes
Honestly? I wasn’t even going to cook. But I had the chicken in the freezer and just enough motivation to avoid another takeout night. The boxed mix got pulled out for convenience, and I somehow managed to forget the dressing again. I don’t even know how I do it at this point. It’s a talent.
📷 #OurEverydayFoodJourney
Tag us with your version — bonus points if you actually remember the dressing!
#weeknightdinner #seasonalmeals #ourdailyplate #oureverydayfoodjourney
